The Tapas Experience

In Spain, tapas are much more than a collection of small plates and culinary delights - they represent a lifestyle and opportunity to share good times with friends in an unrushed, carefree manner.

 

Connect With Us

Stay up to date on our daily specials and tasty happenings by following us on Facebook and Instagram.

 

Private Event Space

With the ability to accommodate large parties of 60 or less in a private space, Boca is the perfect place to host your next event. View Boca Chica and the Mirage. For more information call 828-855-9944.

 

Our Philosophy

Reservations

 

Our Location

Moretz Mills
74 8th Street SE, Suite 108, Hickory NC
(828) 855-9944

Our Hours

Dinner: Tuesday - Saturday, 5p - Until

Dine with Confidence!
BOCA has installed muliple UV-C air sanitizer that delivers hospital-grade sterilization.
Learn More
Dinner
Tapas
Wedge Salad   $10
iceberg lettuce, blue cheese crumble, bacon, tomatoes & blue cheese dressing
Grilled Caesar   $10
seasoned & grilled romaine with shaved parmesan cheese & housemade dressing
Fire Roasted Grape and Arugula   $12
with goat cheese & orange coriander vinaigrette dressing
Soup of the Day   {Market Price}
Marinated Olives   $7
Spanish Almonds   $8
Hand Cut Fries   $8
Naan   $12
tzatziki, hummus or baba ganoush
Spinach   $8
sautéed garlic and sundried tomatoes
Truffle Mushroom Risotto   $19
Sautéed Mushrooms   $12
with garlic, shallots, thyme & madeira wine
Roasted Brussels Sprouts   $10
with bacon & aioli
Asian Hardboiled Eggs   $8
Hardboiled Eggs Marinated in a Ginger Asian Sauce and Sesame Seeds
Piquillos   $11
peppers stuffed with goat cheese
Smoked Salmon Seafood Dip   $18
Burrata Caprese Salad   $18
Sausage Duo   $22
Elk and Pheasant Sausage served with House Fries
Whipped Ricotta   $16
Orange Zest & Honey whipped Ricotta topped with Poached Mission Figs
Jumbo Lump Crab   {Market Price}
Sautéed Shrimp   $15
in EVOO with garlic
Shrimp Tacos   $17
Chili Spiced Shrimp with Chipotle Aioli and Cotija Cheese served on Flour Tortillas
Calamari   $15
your choice of Asian or traditional style
Argentinian Roasted Pork Sliders   $16
with House Aioli and Chimichurri Sauce
Moroccan Chicken Tagine   $14
Moroccan Beef Tenderloin Kebab   $26
with Mashed Potatoes and Asparagus, Harissa Sauce and Pickled Vegetables
Antipasto Platter   $34
Selection of Meats and Cheeses with Olives, Spanish Almonds, Pocched Fig, Grainy Mustard and Lavash Crackers
Blistered Spicy Green Beans   $11
with hoisin, sriracha & chili garlic sauce
Roasted Street Corn   $9
with cumin aioli
Pizza
Margherita   $18
fresh mozzeralla, marinated tomatoes in garlic, & EVOO
Fig Jam & Prosciutto   $21
arugula
**gluten free pizza crust available for $7 upcharge
Large Plates
Grilled Chicken Pasta    $28
Marinated Grilled Chicken Breast served over Pasta tossed in a Creamy Roasted Red Pepper Sauce
Grilled Filet Mignon   {Market Price}
with mashed potatoes & asparagus
Beef Bolognese   $32 / Half Portion   $20
Slow cooked Beef in Red wine and Tomatoes Served over Pasta
Grilled Salmon   $32
with basmati rice, caper butter sauce, & asparagus
Seared Halibut   $40
Pesto Risotto and Sautéed Spinach with Sundried Tomatoes
Paella
Classic Paella   $30
shrimp, clams, chicken, chorizo, vegetables & Spanish rice in a classic paella pan
Chicken Paella   $26
chicken, chorizo, vegetables & Spanish rice in a classic paella pan
BOCA Burger   $16
lettuce, tomato, provolone & aioli with french fries
Veggie Burger   $16
lettuce, tomato, on a brioche bun with french fries (100% plant-based)

MENU ITEMS MAY BE SUBJECT TO CHANGE.

Indicates a dish is either Gluten-free or available in a Gluten-free option
 Indicates a dish is a Vegan or available in a Vegan option

Due to our preparation and culinary practices, dishes will be delivered to the table as they are prepared.

Please inform your server of any dietary restrictions or food allergies prior to ordering.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

 

 

Desserts
Bourbon Pecan Pie   $7
with Vanilla Ice Cream
Chocolate Mousse Cake   $8
Dulce De Leche Cheesecake   $9
Peach Sorbet   $7.50
Housemade Creme Brule   $8
Limoncello Mascarpone Cake   $7.50
Limoncello Sorbet   $8
Pot De Creme   $8.50
Triple layered chocolate mousse with Hazelnut Crisps
Tiramisu   $8

 

MENU ITEMS MAY BE SUBJECT TO CHANGE.

Indicates a dish is either Gluten-free or available in a Gluten-free option
 Indicates a dish is a Vegan or available in a Vegan option

Due to our preparation and culinary practices, dishes will be delivered to the table as they are prepared.

Please inform your server of any dietary restrictions or food allergies prior to ordering.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

 

Valentine's Day Menu
Wednesday, February 14, 2024

Call (828) 855-9944 or visit our website for reservations!

 

 

Salads
Wedge   $9
Burrata & Arugula Salad   $18
with blueberries and orange coriander vinaigrette
Caesar   $9

 

Appetizers
Spicy Green Beans   $9
Fried Calamari   $15
Sicilian Style
Jumbo Lump Crab Meats   $48
with honey mustard and cocktail sauce
Moroccan Beef Sliders   $15
with Manchego Cheese & Aioli

 

Entrees
Fillet of Beef   $42
with mashed potatoes and asparagus
Crab Stuffed Salmon   $42
with basmati rice and asparagus
Grilled Veal Chop   $58
with roasted potatoes and brussels sprouts
Seared Halibut   $38
with pea risotto, sautéed spinach with artichokes
Seared Airline Chicken Breast   $28
with mashed potatoes and asparagus
Pork Osso Buco   $38
with Mushroom Risotto

 

MENU ITEMS MAY BE SUBJECT TO CHANGE.

FOR RESERVATIONS, PLEASE CALL (828) 855-9944

Please inform your server of any dietary restrictions or food allergies prior to ordering.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.

 

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